Vol. 3 No. 3 (2019): julio-septiembre

Published: 2019-08-29

Publisher

Editorial words

Dr. C. Guillermo Bello Rodríguez

Articles

Educational attention to the human dimensions of the elderly in the Jiguaní Municipal University Center (Original)

Ludis Nelis Flo Ramírez, Lino Dilver Suárez Irizarri, Isabel Luisa Reytor Rivero

1-14
The master in school learning: his creativity in diversity (Original)

Ramón Ángel Reyes Carrillo, Amparo Verónica Aguilar Medina, Eliercer Garcia Sosa

15-29
Influence of different levels of nitrogen combined and without combining with Glomus fasciculatum on the tomato (Original)

Pedro Miguel Álvarez Kile, Yadira González Brooks, Maricel Almeida Falcón

30-44
Learning developer of the chemistry in the Pre-University education (Original)

Olivia Hernández Guerra

45-59
Motivation in the English Teaching- Learning Process (Original)

Gloria Elizabeth Pincay Rodríguez, Shirley Marianela San Lucas Marcillo, Liliam Rosalia Sánchez Choez

60-73
Socio-productive innovation: Generation of democratic interactoral networks as an instrument to promote local development (Original)

Valeria Fenoglio

74-87
The intern of ability structures to classify, in show of the accentuation of thewords (Original)

Ana Deyvis Mompiés Piña, Yoandris Riverón García, Dailén Parra Pascual

88-98
Agroecological management of pests in urban farming systems of the municipality of Manzanillo, province of Granma (Original)

Odalis Georgina Doural Estrada, Ana Puertas Arias, Quirino Arias Cedeño

99-111
Fluctuation of scientific potential in Granma science and technology entities in the last five years (Review)

Jorge Estrada Silveira, Esther Esther Salgueiro Álvarez, Yoesky Reyes Galardy

112-124
Environmental culture and local development. Challenges and perspectives (Review)

Gerardo Luis Sotomayor Castro, Idalmis Escalona Reyes, Lorenzo Roberto Rosa Verdecia

125-137
Methodological tool for calculating the cost-benefit in occupational safety and health (Original)

Yaneysi García García, Yanelys García García, Yurismagy Rafaela Vázquez Domínguez

138-148
The role of management guidelines towards the base in the company COMCAVILA (Original)

Anaibys Ramos Martínez, Maikel Alfaro Rivero, Daylet Quintana Martínez

149-160
Strategic management proposal to overcome economic efficiency in the positioning of banking products (Original)

Juan Enrique Tornés Tamayo, Juan Alberto Espinosa Verdecia

161-176
Local development and agricultural dynamics in the Guisa municipality (Review)

Luis Jesús Escalona Cruz, Aliuska Estrada Martínez, Noelvis Roben Segura

177-189
Management and strategy activity forecast for Provincial Camping in Ciego de Ávila (Original)

Rosario Barrera Lastre, Ismaray Gálvez Delgado, Cecilia Valdés Cubertier

190-202
Marketing in the import and marketing of yogurt in mini doses at the Jardines del Rey Tourist Pole

Ismaray Gálvez Delgado, Rosario Barrera Lastre, Adianet Ulloa Triana

203-215
Creation of a new product. Pan-American Store El Sauce (Original)

Yanelys García García, Yaneysi García García, Edelmira A. García de la Rosa

216-231
Proposal for a working capital analysis procedure (Original)

Raisa Martínez García, Rogelio Sánchez Poso, Rosario Barrera Lastre

232-247
Appreciation of the main risks and threats due to natural and technological catastrophes of the municipality of Yara (Original)

Rolando Ramírez Benítez, Arelis Guevara Enríquez, Dania Mojena Mojena

248-260

La Rueda Dentada

Integrated management of residual waters of camarón cultivation in Guacanayabo gulf (Revisión)

Roberto Rosell Pardo, Armentina Gleibis Ramírez Rubio, Mitha Betancourt Téllez
Program of management environmental to the Business Unit of Base ´´Dietetics´´, to the Company Dairys Products Bayamo (Review)

José Edilberto Ortíz Naranjo, Elio Francisco Macías Núñez
The environmental training of the agricultural engineering from agroecological approach. An historical characterization (Review)

Elena Torres Barandela, Isabel Alonso Berenguer, Alexander Gorina Sánchez
Treatment of the environmental dimension through the socio-community program "For Life" (Original)

Arelis Guevara Enríquez, Rolando Ramírez Benítez, Amauris Moreno Armas

Vol. 3 No. 3 (2019): julio-septiembre

Publisher

Editorial words

Articles

Educational attention to the human dimensions of the elderly in the Jiguaní Municipal University Center (Original)

The master in school learning: his creativity in diversity (Original)

Influence of different levels of nitrogen combined and without combining with Glomus fasciculatum on the tomato (Original)

Learning developer of the chemistry in the Pre-University education (Original)

Motivation in the English Teaching- Learning Process (Original)

Socio-productive innovation: Generation of democratic interactoral networks as an instrument to promote local development (Original)

The intern of ability structures to classify, in show of the accentuation of thewords (Original)

Agroecological management of pests in urban farming systems of the municipality of Manzanillo, province of Granma (Original)

Fluctuation of scientific potential in Granma science and technology entities in the last five years (Review)

Environmental culture and local development. Challenges and perspectives (Review)

Methodological tool for calculating the cost-benefit in occupational safety and health (Original)

The role of management guidelines towards the base in the company COMCAVILA (Original)

Strategic management proposal to overcome economic efficiency in the positioning of banking products (Original)

Local development and agricultural dynamics in the Guisa municipality (Review)

Management and strategy activity forecast for Provincial Camping in Ciego de Ávila (Original)

Marketing in the import and marketing of yogurt in mini doses at the Jardines del Rey Tourist Pole

Creation of a new product. Pan-American Store El Sauce (Original)

Proposal for a working capital analysis procedure (Original)

Appreciation of the main risks and threats due to natural and technological catastrophes of the municipality of Yara (Original)

La Rueda Dentada

Integrated management of residual waters of camarón cultivation in Guacanayabo gulf (Revisión)

Program of management environmental to the Business Unit of Base ´´Dietetics´´, to the Company Dairys Products Bayamo (Review)

The environmental training of the agricultural engineering from agroecological approach. An historical characterization (Review)

Treatment of the environmental dimension through the socio-community program "For Life" (Original)

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