Senses of agroecology in students of secondary vocational education (Original).
Keywords:
Agroecology; senses; environmental education; rural area; sustainabilityAbstract
This article gives an account of the research that was carried out at the Casas Bajas Educational Institution located in the municipality of Cajibío, Department of Cauca. It arose from the need for eleventh grade students to develop their agricultural work in a more environmentally friendly way, taking into account their own knowledge and thus reveal the meaning that they give to agroecology. From ethnography, observations were made to describe the practices of the students and open questionnaires to identify the importance of agroecology in their lives; In addition, it was complemented with in-depth interviews to contrast agroecology practices in the school, given the importance that agroecology has for them in their agricultural practices. After an analysis from the Grounded Theory, the following findings were generated: the community as a development of common interest, the territory as the basis of sustainability, and the importance of agroecology for the environment. In these categories it is evident that agroecology, more than a practice, becomes a political thought in which the community, the territory and sustainability integrate a set of particular knowledge and, by putting them in common, make daily practice a reflection. constant, in which environments suitable for them and future generations are built, in addition, an important aspect is the role of the teacher in the construction of knowledge that allows him to support decision-making that has an impact on the local context.
Downloads
References
Altieri, M. A., & Francis, C. (1992). Incorporating agroecology into the conventional agricultural curriculum. American Journal of Alternative Agriculture, 7(1-2), 89-93.
Azzi, G. (1959). Ecología agraria. Salvat Editores.
Bellenda, B. (2005). Huertas en Montevideo: agricultura urbana ‘a la uruguaya’. LEISA Revista de Agroecología, 21(2), 29-32.
Caporal, F. R., & Costabeber, J. A. (2002). Agroecologia: enfoque científico e estratégico. Agroecologia e desenvolvimento rural sustentável, 3(2), 13-16. http://www.pvnocampo.com.br/agroecologia/agroecologia.pdf
De Lima, F. F., Hata, F., De Biase, R., Donha, R., Cadamuro, R., Gasparotto, A., Sena, J., & Silva, W. (2009). Programa uem (Universidade Estadual de Maringá) nos bairros: A agroecología como ferramenta de conscientização alimentar. Cadernos de Agroecologia, 4(1), 2681-2683.
Floriani, N., & Floriani, D. (2010). Saber ambiental complexo: aportes cognitivos pensamiento agroecológico. Revista Brasileira Agroecologia, 5(1), 3-23.
Francis, C. (2004). Education in agroecology and integrated systems. Journal of Crop Improvement, 11(1-2), 21-43.
Freire, P. (2012). Pedagogía del oprimido. Siglo XXI Editores.
Gómez-Galán (2018). Enfoque holístico de la educación ambiental: El estudio del paisaje como modelo interdisciplinario. En Memorias I Congreso Virtual Internacional sobre Economía Social y Desarrollo Local Sostenible, enero 17-31. Juan Martínez Coll (Coord.) pp.283-292. Editorial Universidad de Málaga.
Lieblein, G., & Francis, C. (2007). Towards responsible action through agroecological education. Italian Journal of Agronomy, 2(2), 83-90.
Millenium Ecosystem Assessment (2005). Ecosystems and human well-being: Synthesis. Carpenter, S.R.Pingali, P.Bennet, E.M.Zurek, M.B. (eds.), Millennium Ecosystem Assessment, Island Press, Washington D.C.
Moreira, F. O. (2011). 11673-Articulação Ciranda de Grupos de Agroecologia–uma experiência na formação de estudantes na Universidade Federal de Viçosa-MG. Cadernos de Agroecologia, 6(2). http://www.aba-agroecologia.org.br-/ojs2/index.php/cad/article/view/11673
Muro, P. (2007). La investigación en agroecología: transdisciplinariedad y multidisciplinariedad. Revista Brasileira Agroecología, 2, 570-575.
Papadakis, J. (1938). Ecology of Field Crops (Ecologie Agricole). Jules Duculot (edit.) En Bibliotheque Agronomie Belgae. Paris: Librairie Agricole de la Maison Rustique. https://doi.org/10.2134/agronj1940.00021962003200010014xn
Quental, F., & Souza, H. (2007). Educar pela pesquisa agroecológica: a experiencia de parceria entre universidade e movimento social. Revista Brasileira de Agroecologia, 2(2), 598-602.
Robinson-O’Brien, R., Story, M., & Heim, S. (2009). Impact of garden-based youth nutrition intervention programs: A review. Journal of the American Dietetic Association, 109(2), 273-280.
Robles, C. (2019). La formación del pensamiento crítico: Habilidades básicas, características, y modelos de aplicación en contextos innovadores. ReHuSo (Revistas de Ciencias Humanísticas y Sociales) 4(10) pp. 13-24. En https://dialnet.unirioja.es/descarga/articulo/7047154.pdf
Romero, J. (2012). Lo rural y la ruralidad en América Latina: Categorías conceptuales en debate. Revista Psicoperspectivas Individuo y Sociedad, 11 (1) pp. 8-31. https://dx.doi.org/10.5027/psicoperspectivas-Vol11-Issue1-fulltext-176
Segovia, D. y Ortega, G. (2012). La agroecología, camino hacia el desarrollo sustentable. Asunción, Paraguay. Editorial BASE Investigaciones Sociales
Sevilla Guzmán, E. (2006). Agroecología y agricultura ecológica: hacia una ‘re’construcción de la soberanía alimentaria. Revista Agroecología, 1, 1-12. En https://digitum.um.es/digitum/bitstream/10201/23803/1/13-31-1-PB.pdf
Soler, M. y Rivera, M. (2010). Agricultura urbana, sostenibilidad y seguridad alimentaria: Hacia una propuesta de indicadores desde la agroecología. Disponible en https://core.ac.uk/download/227044231.pdf
Strauss, A., & Corbin, J. (2002). Bases de la investigación cualitativa. Técnicasy procedimientos para desarrollar la teoría fundamentada. Universidad de Antioquia. https://diversidadlocal.files.wordpress.com/2012/09/bases-investigacion-cualitativa.pdf
Tischler, W. (1965). Agrookologie. Eustan Fisher.